The associations between bitter and fat taste sensitivity, and dietary fat intake: Are they impacted by genetic predisposition?

Graham, Catherine Anna-Marie, ORCID: https://orcid.org/0000-0001-8046-1269 Pilic, Leta, McGrigor, Ella, Brown, Megan, Easton, Isabelle, Kean, Jonathan Nyuma, Sarel, Verity, Wehliye, Yasmin, Davis, Natalie, Hares, Nisrin, King, Alexandra and ORCID: https://orcid.org/0000-0003-2717-6324 Mavrommatis, Yiannis (2021) The associations between bitter and fat taste sensitivity, and dietary fat intake: Are they impacted by genetic predisposition? Chemical Senses. ISSN 1464-3553 DOI: https://doi.org/10.1093/chemse/bjab029

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Item Type: Journal Article
Date Deposited: 07 Jul 2021 08:51
URI: https://research.stmarys.ac.uk/id/eprint/5099
Uncontrolled Keywords: Taste Perception, Diet, rs1761667, CD36, TAS2R38
Research area: 576 Genetics & evolution
School/Department: Department of Health Science
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