Genetic predisposition to salt-sensitive normotension and its effects on salt taste perception and intake (Genetics of salt sensitivity and salt intake)

ORCID: https://orcid.org/0000-0001-8046-1269 Pilic, Leta and ORCID: https://orcid.org/0000-0003-2717-6324 Mavrommatis, Yiannis (2018) Genetic predisposition to salt-sensitive normotension and its effects on salt taste perception and intake (Genetics of salt sensitivity and salt intake). British Journal of Nutrition, 120 (7). pp. 721-731. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114518002027

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Item Type: Journal Article
Date Deposited: 02 Jul 2018 15:03
URI: https://research.stmarys.ac.uk/id/eprint/2398
Research area: 612 Human physiology
School/Department: Department of Health Science
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